scientific Sessions

Food and Nutrition Security

The correct diet is one of the cornerstones of keeping public health in check and preventing diseases from arising. Malnutrition and food insecurity are gigantic challenges to public health, especially among vulnerable populations. Public health programs are aligned to avoid obesity and promote healthy diets and food access. Most policies whose results contribute to nutrition-related chronic illness reduction and general well-being come under the core principles of ensuring that food is safe, healthy, and affordable to all communities

Related Sessions

Integrating Evidence Based Practices in Midwifery and Public Health
Midwifery in High Risk Pregnancies
Impact of Environmental Factors on Maternal and Infant Health
Midwifery and Mental Wellness
Epidemiology of Public Health
Health Policy and Management
Technology and Digital Health in Midwifery
Emergency and Crisis Response in Maternal and Public Health
Social Determinants of Health and Community Health
Substance Abuse and Behavioral Health Preventive Measures
Public Health and Digital Health Technology
Law, Ethics, and Health Policy
Food and Nutrition Security
Prevention of Disease and Health Promotion
Midwifery and Public Health: Collaboration
Noncommunicable Diseases and Pregnancy
Nutrition and Maternal Health
Family planning and Reproductive health
Breastfeeding Support and Support
Midwifery-Public Health Collaboration
Global Health and Safe Motherhood Programs
Public Health Interventions and Teenage Pregnancy
Technology in Public Health and Digital Health
Behavioural Health and Substance Abuse Prevention
Health Communication and Public Health Advocacy
Vaccination and Immunization Programs
Mental Health and Well-being in Pregnancy
Breastfeeding: Support and Challenges
Global Perspectives on Midwifery Practice
Integrating Technology in Midwifery Care
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